Brand: KnifeSaga
Color: Purple
Features:
- Top-Notch Knife Set: These Knifesaga purple kitchen knives are built for long - lasting sharpness and durability. With little upkeep, they stay razor - sharp, delivering professional - grade performance over time.
- Precision Cutting: KnifeSaga's unique steel has an optimized structure and carbon content. Each blade has a super - sharp 10° cutting edge, making every cut smooth, fast, and accurate.
- Built to Endure: Thanks to advanced cryogenic tempering and precision heat treatment, the knives are hard, flexible, and corrosion - resistant. The full - tang design ensures they won't break easily.
- Versatile for Any Meal: This set includes an 8' chef knife, 8' bread knife, 6' boning knife, 7' santoku knife, 5' utility knife, 3.5' paring knife, 6pcs 4.5' steak knives, a multi - purpose shear, and a sharpening steel, all stored in a solid wood block with a non - slip bottom. It's great for daily cooking or elaborate feasts. Hand - wash these high - quality knives for best results.
- Perfect Gift: The Knifesaga purple knife set is a wonderful way to show appreciation for cooking skills and love for food. It's an ideal present for housewarmings, weddings, birthdays, Thanksgiving, and Christmas, showing your good taste and thoughtfulness.
- Great Service: We're so confident in our knife set that we offer a 100 - day hassle - free return policy and lifetime assurance. It's not just a knife set; it's a long - term cooking partner.
- Comfortable Handling: The ergonomically designed handles and non - slip bolster give you excellent comfort and control, helping you show off your cooking skills.
Package Dimensions: 15.0 x 11.9 x 6.2 inches
Using this KnifeSaga purple knife set is a breeze. For everyday cooking tasks like chopping vegetables or slicing meat, pick the appropriate knife from the set. The chef knife is great for general chopping, while the bread knife is perfect for slicing loaves. When cutting, place your hand on the handle and use the sharp edge to make smooth cuts. Remember, these knives are very sharp, so handle them with care to avoid injuries. For maintenance, it's recommended to hand - wash the knives after each use. Don't put them in the dishwasher as it can damage the blades. After washing, dry them thoroughly to prevent rust. You can use the included sharpening steel to keep the blades sharp over time. Store the knives in the provided solid wood block with a non - slip bottom to keep them organized and safe.
