Using this ice cream mold is a breeze. First, prepare your ice cream, popsicle, or cake mixture. Then, pour it into the mold gently. If you're making popsicles, insert the plastic stick right away. Place the filled mold in the freezer or oven according to your recipe. When the time is up, simply flex the soft silicone mold to easily remove your delicious treat. As for care, hand - wash it with mild soap and warm water after each use. Avoid using abrasive cleaners that could damage the silicone. Store it in a cool, dry place. And always remember to check the temperature limits before using it in high - or low - temperature environments.